COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Chili Rice
"This was pretty good, I halved this and it turned out okay. I had to cook the rice about 5 mins longer than it said. I thought the flavor was good and used black beans instead red beans. I'll probably make this agian.
Reviewed Bruschetta with Fontina and Greens
"I used butter instead of olive oil cause I was out and it was delicious. I will definitely make it again.
Reviewed Baked Orzo with Fontina and Peas
"This was delicious. I cut the recipe in half as there were only 2 of us and it worked out well. The mushrooms really make this taste good so if you don't like them I would stay away from this. I left the peas out cause I'm not a fan of them and it was still very satisfying.
Reviewed Pat's Famous Beef and Pork Chili
"I did like this chili though it is a lot of work and a lot of ingredients. I'm not a pork lover so I only put 1/2 lb of it in. The chili is thick and meaty, and if I make it again I'll probably remove the pork altogether, but I enjoyed the flavors.
About Me
Advertisement
