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Blackberry Cobbler

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Reviewed Grandmother Paula's Red Velvet Cake

Jan 8, 2013 in Food Network Community Toolbox on

Thank you, Paula, for sharing the original Red Velvet Cake recipe! Before I had made another recipe using shortning, and it was a flop. But after reading the reviews on this recipe, I used their tips (UNsalted butter, 1 oz. food coloring, 1/2 tsp. salt, CAKE flour, and I watched your video where you showed the secret trick of mixing the baking s"

Reviewed New York Cheesecake Cookies

Dec 15, 2012 in Food Network Community Toolbox on

After watching Sandra make these cookies on the 'All-Star Christmas Cookie Show' this week, I was all excited to try this recipe. I noticed most of the reviews said the cookie dough was dry, so I tried to take the tips others suggested, i.e. more butter, egg, water. By the time the cookies finished baking, they tasted more like a dry cake with i"

Reviewed Chicken Cacciatore

Nov 6, 2012 in Food Network Community Toolbox on

My husband and I found this a very earthy and rustic flavor that kept you craving for more.
We had tried another chef's version of this, but it lacked the robust sauce and moist chicken that yours had.
A true Italian Chicken Cacciatore recipe Giada!
The used 'roasted' red pappers and threw in a few mushrooms. "

Reviewed Grilled Chicken Thighs Cacciatore with Super Smashed Garlic Potatoes

Oct 30, 2012 in Food Network Community Toolbox on

It was a LOT of work - not 30 minutes.
After all those steps, we were a little let down by the taste.
We like Rachel Ray, but we'll probably just skip this recipe in the future."

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