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Joined Date: Aug 03, 2011

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Reviewed Grilled Salmon with Sweet Corn, Tomato and Avocado Relish, and Grilled Asparagus

"Great dish. Entire family loved it and wanted it again tomorrow. Even my 8 year old, who is somewhat picky, loved it so much that he wanted and additonal portion of the salsa on the side. I served it with rice and plain fresh asparagus.""

Aug 3, 2011 on FoodNetwork.com

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