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Joined Date: Oct 23, 2010

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Reviewed Tequila Lime Chicken

"I have served this for several years. Great reviews from all. We even did chicken kabobs for 90 guests at a Birthday party. Just this week I served it to a group of People (36) at a cookout. At the large party we made extra and did not expose it to the chicken but placed it in a sauce pan with Apple Jelly and reduced for a sauce we dipped the kabos before placing in the warming trays. It always gets great reviews.

Oct 23, 2010 on Food Network

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