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Reviewed Baked French Toast Casserole

Jul 12, 2011 in Food Network Community Toolbox on

I would never make this again. No one would eat it. The flavor was good but the texture was terrible! Very wet and eggy. My husband tasted it and said it was mushy and slimy!! I baked it for twice the time and dumped out a lot of the liquid/butter half way through. It seemed to be boiling in butter. If I did make it again I would probably h"

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