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Big Tassels

Member since Dec 2011

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Reviewed Roasted Brussels Sprouts with Pomegranates and Vanilla-Pecan Butter

Dec 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

A new holiday favorite! I gave it a trial run before the holiday and my family loved it. On Thanksgiving I had a guest with 'pom seed issues' related to a health problem so I substituted 'craisins' and it was just as delicious. I did cut back on the citrus zest as my family is not a big fan. Pomegranate molasses is my new friend; I found it a...

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