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Reviewed Spinach Stuffed Zucchini

Apr 4, 2013 in Food Network Community Toolbox on

This is a great recipe. For the others who said that the recipe was bland, you need to taste it before stuffing it. It's ok to try, it's cooked. Others who have said it was too runny, you need to make sure you squeezed the spinach of the excess water - this is very important! Use common sense... I used two cups of stuffing instead of one (for"

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