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Betsy4

Member since Dec 2011

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Reviewed Pork Crown Roast with Royal Glaze and Gravy

Dec 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this for Christmas Eve dinner. I would highly recommend this recipe for any occasion. The glaze was terrific, easy, and the pork truly melted in my mouth. So glad I made alot and had leftovers....even better the second time around!""

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