My Profile

BethanyLovesChianti

Brigantine, New Jersey

Member since Nov 2007

Flag This ProfileFlag as Inappropriate

Reviewed Baked Caprese Salad

Aug 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is hands down the best appetizer I have ever eaten in my life. I am a die hard Giada fan, just love her and she really out did herself with this recipe. You must use fresh basil, I use sea salt and fresh ground black pepper. Bread doesn't have to be fresh, but it's even better that way. I make this at every dinner party I have, and somet...

Not what you're looking for? Try: