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Beth Z.

Member since Nov 2012

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Reviewed Chicken in Mustard

Nov 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

Probably one of the best Food Network recipes I've ever made, and definitely the one I keep making again and again. Definitely the best dish using chicken thighs. And the noodles? AMAZING!!"

Reviewed Pain Perdu

Nov 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

Seriously the best for Sunday brunch - I'll be making again for Christmas morning. This has the perfect texture, is not too sweet... but definitely tasty and impressive! I used two chocolate orange boules instead of the country bread and subbed Grand Marnier for the brandy, which was a nice twist. "

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