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Beningers

Member since Jan 2013

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Reviewed Cheesy Spinach Baked Penne

Jan 24, 2013 in Food Network Community Toolbox on FoodNetwork.com

I thought this dish was really good and tasty. I didnt use the fennel and it still was great! There are a few steps to it but me and my family thought it was well worht it!Loved it!"

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