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Joined Date: Feb 09, 2012
Birthday: Dec 23
Reviewed Baked Ziti with Meatballs
"Great recipe! It may seem like a lot of cheese to some people, but the amount of cheese is just right the way it is...you can't have a baked ziti without a lot of cheese! The amount of ricotta gives it a nice creamy texture - I used Part-Skim and it worked fine. I used a larger baking dish 15x10x2 and it all fit perfectly with the meatballs withou""
"I never could get a meatloaf right...until now! This is the BEST recipe and I make it regularly - my Husband and I both love the KICK that comes along with it. I wouldn't change a thing! This recipe works well in a crock pot as well. Thanks Sunny :o)""
Worked 18 years in the restuarant industry, and recently resigned from Restaurant Manager to become a proud Stay-At-Home Mom. I love to cook and spend time with my family...a true Italian tradition.