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Beepman

United States

Member since Jul 2013

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Reviewed Smoked Salmon

Jul 12, 2013 in Food Network Community Toolbox on FoodNetwork.com

I love smoked salmon and this was my first attempt at making it after recently buying a smoker. The best thing I can say about this recipe is that I got the salmon on sale. The end result was smoked salmon that was so salty that we ended up throwing most of it away. I doubt that I will ever use this recipe again, but if I did, I would cut the a"

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