My Profile


Member since Aug 2012

Flag This ProfileFlag as Inappropriate

Reviewed White Gazpacho

Aug 17, 2012 in Food Network Community Toolbox on

I also substituted sour cream in for the yogurt and it worked very well. For those citing lack of taste, I used extra scallions, (about 4) and white pepper (approx 1/8 tsp) and about 1/2 tsp of salt. Will definitely be making this again."

Not what you're looking for? Try: