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Barney's wife

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Reviewed Fig-Prosciutto Pizza with Arugula

Aug 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

A friend showed me how to make this with a few substitutions and it was AWESOME! Used Marscapone instead of Mozzerella and used Gorgonzola instead of parmesan. Served as an appetizer! The salty vs. sweet of the fig jam was delish."

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