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Joined Date: Nov 22, 2010

Birthday: Aug 23

My Activity

Reviewed Poblano Rice

"Just added a little more seasoning & more liquid (1/2 cup. Also, I didn't have chicken broth so I mixed about 1 1/2 cups of warm water with chicken bullon and it was so tasty! Also added fresh corn & it was great! Overall this rice is Easy, Amazing, tasty, delicious! . Paired it with Marcela's stuffed chile rellenos! MMMMmmmm...."

Jul 30, 2012 on FoodNetwork.com

Reviewed Stuffed Poblano Chiles ("Chiles Rellenos"

"AMAZING! Marcela never seems to disappoint. I don't know what I'd do without her! I stuffed my poblanos with chorizo, potato, & cheese. Everything was perfect! I paired the dish with Marcela's poblano rice recipe, perfect! Thank you Marcela!"

Jul 30, 2012 on FoodNetwork.com

Reviewed Cajeta Gelatin

"Delicious, decadent, amazing! Loved it~! I made it as little sweet appetizer cups for my son's birthday & it was a hit at the sweets bar. I just used 3/4 less cajeta because I felt it was a little to sweet for my liking. But other than that it was so easy & the rasberries really complement the sweetness I added at least 4 per cup for sure! Th"

Jul 9, 2012 on FoodNetwork.com

Reviewed Cajeta Gelatin

"Delicious, decadent, amazing! Loved it~! I made it as little sweet appetizer cups for my son's birthday & it was a hit at the sweets bar. I just used 3/4 less cajeta because I felt it was a little to sweet for my liking. But other than that it was so easy & the rasberries really complement the sweetness I added at least 4 per cup for sure! Th"

Jul 9, 2012 on FoodNetwork.com

Reviewed Cajeta Gelatin

"Delicious, decadent, amazing! Loved it~! I made it as little sweet appetizer cups for my son's birthday & it was a hit at the sweets bar. I just used 3/4 less cajeta because I felt it was a little to sweet for my liking. But other than that it was so easy & the rasberries really complement the sweetness I added at least 4 per cup for sure! Th"

Jul 9, 2012 on FoodNetwork.com

Reviewed Guajillo Salsa

"Amazing and so simple! I added an extra tomato to reduce the spiciness. I used it for enchiladas, chilaquiles, & just for salsa topping on anything! Great recipe Marcela! "

Jul 9, 2012 on FoodNetwork.com

Reviewed Guajillo Salsa

"Amazing and so simple! I added an extra tomato to reduce the spiciness. I used it for enchiladas, chilaquiles, & just for salsa topping on anything! Great recipe Marcela! "

Jul 9, 2012 on FoodNetwork.com

Reviewed Chicken Tostadas

"I altered this SALSA a bit to make it more of a liquid tomatillo salsa like my mom makes. You boil the tomatillos, clove/s of galic, just until soft. In a blender add, the soft tomatillos, garlic, onion, cilantro, avocado, jalapeno/s, lemon juice, salt/pepper to taste. (oh you can add the liquid from the boiled water to make a loose as you'd lik""

Sep 30, 2011 on FoodNetwork.com

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