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Joined Date: Feb 03, 2007
Reviewed Roast Beef with Gravy
"Easy and Flavorful. I made this roast on Sunday and started it after breakfast before we got ready for the late service for church. I only had a smaller chuck roast since there are only two of us. I just reduced the vinegar by 1/2 and I turned off the oven about after an 1 1/2 hours and left for church. I loved it and my gravy turned out perfe"
Reviewed Spoon Rolls
"These are great, easy and really homemade!"