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Barb from Northfield

United States

Member since Oct 2012

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Reviewed Spicy Chicken Tenders with Honey-Mustard

Oct 26, 2012 in Food Network Community Toolbox on

These were the best by far I have made....tender and moist.....went by recipe only added pepper,sage,garlic, to flour......then I had brined the chicken over night in salted water.Read other reviews and did not think these were bland at all......will make these again"

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