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Baking Granny K

United States

Member since May 2013

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Reviewed Sour Cream Cornbread

May 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

We loved this recipe. I did lower my oven temperature to 350 after it seemed to be browning too quickly. Probably just my oven. This recipe is a keeper! Trisha's Southern Kitchen is my favorite cooking show because most of her recipes use ingredients I keep on hand."

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