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BakerKrom

Member since Jul 2012

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Reviewed French Toast

Jul 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

Made it for breakfast this morning and a lovely breakfast it was too! Perfect method except I'd recommend more honey be added if you prefer your french toast sweet but sans syrup. On a side note, does anyone know how long the liquid mix lasts in the refrigerator?"

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