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BRITEASA

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Reviewed Roasted Asparagus Bundles wrapped in Prosciutto with Seasoned Bread Crumbs

Dec 18, 2010 in Food Network Community Toolbox on FoodNetwork.com

Thank you for the reviews....I generally read most of them associated with a recipe I intend to try and found the comments on this one very helpful; especially about the blanching. I, too, thought 4 mins. would produce very limp asparagus and am glad this error was pointed out before I got started. Always looking for great presentation pieces that...

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