My Profile


United States

Member since Jun 2012

Flag This ProfileFlag as Inappropriate

Reviewed Creamy Cole Slaw

Sep 1, 2013 in Food Network Community Toolbox on

Will never buy Marzetti's again! Because I don't like my cole slaw dripping in dressing this is how I tweaked it for my family: used 16 oz bag of slaw from the store (so I omitted the 2 carrots), used only 1 tsp celery salt total, then every other ingredient I decreased by a 1/4, except the onion. This is definitely my favorite cole slaw recipe "

Reviewed Sweet BBQ Pressure Cooker/ Grilled Chicken

Aug 2, 2013 in on

This is a keeper! I had to tweak the recipe with what I had on hand. I used 1 large bouillon cube (vs bouillon granules), a 12 oz bottle of ginger beer (vs regular beer), added 2 tsp dried basil, 1 tsp marjoram (along w/the other spices), used quick release on pressure cooker, and omitted grilling the chicken, therefore, omitted the barbecue sa...

Reviewed Summer Garden Pasta

Jun 5, 2012 in Food Network Community Toolbox on

Perfect light summer meal. Even if I have to buy tomatoes, I'll be making this regularly this summer. Clean up is a breeze. To prepare the tomato mixture all you need is a knife, cutting board, measuring spoons/cup, and a bowl to put it in. Then you use a pot to boil the pasta, a pasta serving spoon, and individual pasta bowls to serve it in. "

Not what you're looking for? Try: