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Avalon Ceriano

Wichita, Kansas

Member since Jul 2007

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Reviewed Quick Croque Madames

May 13, 2012 in Food Network Community Toolbox on

My husband turns his nose up at french cooking, but he loved these! We used sourdough bread and slices of swiss cheese instead of shredded. It melted a lot more evenly. We are now hooked on Melissa's cooking!"

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