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Aunt Ka-Ka

Member since Nov 2010

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Reviewed Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs

Nov 14, 2010 in Food Network Community Toolbox on Food Network

I saw Giada make these right before Thanksgiving last year. I made them ahead of time to make sure my family would like them. My son tasted them and said we just "couldn't take it to his sister's for Thanksgiving. We'll have to leave them here." as he put another forkful in his mouth. They were a BIG hit with everyone. Absolutely no leftovers. They...

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