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Joined Date: Jun 02, 2012
Birthday: Apr 02
Reviewed Peach Cobbler
"definitely not a "light" recipe but worth it it tastes so buttery and good :) easy to make as well."
Reviewed Green Bean Salad
"I LOVE this recipe!!! It's such a light dish to make for the summer but it also works for Thanksgiving dinner, just leave the feta off!! This recipe started my love of green beans!"
Reviewed Parmesan Herbed Orzo
"LOVE this! We like to serve this with lemon salmon and green beans in a lemon butter sauce, lots of lemon but goes together so well!! We use gluten free corn orzo and leave the cheese out for a lactose intolerance but you wouldn't know we left the cheese out :) such amazing flavor!"
Reviewed White Bean and Chicken Chili
"I liked this recipe, although I was a bit thin, like a soup. Perhaps some sour cream would have helped thicken it up. But it did have good flavor."
Reviewed Coconut Flan
"DELICIOUS. easy to make too. However, my caramel didn't cover all of the bottom of the pan because it hardened so quickly. but tastes SO GOOD"
Reviewed Green Beans with Lemon and Garlic
"Loved this! I really liked the crispness of the green beans, and the flavor of all the butter and garlic. The lemon zest complimented our salmon with lemon juice very well."
Hi! I'm 15 years old and I've been baking since I was 12, cooking since I was 14. It is my passion and I would love to be a private chef when I am older. Healthy food that tastes good is my specialty, but I love to make a classic full of cream and butter once in a while!
Chicken Enchilada soup, Spaghetti, Lemon salmon w/ orzo, chicken tacos, Dairy free tres leches cake, Coconut flan