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Reviewed Fleur de Sel Caramels
Mar 17, 2011 in Food Network Community Toolbox on FoodNetwork.com
“My neigbour made this recipe the first time for christmas when we came over and since than I am regulary making it myself and I have to say: this recipe is wonderful.
The problem is that I am an exchange student and will return in a few months, unfortunately we don't have corn syrup. So today I tried to substitute it with water and sugar,...”