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Asian/Italian guy

Waukesha, Wisconsin

Member since Apr 2009

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Reviewed Biscotti

Nov 18, 2011 in Food Network Community Toolbox on

This was simple and delicious! I had never made biscotti before and this was as good as what you get at an Italian bakery. I added some vanilla and almond extract instead of anise and used whole roasted almonds and pistachios for some added texture and flavor. These are great with a cup of coffee or a glass of red wine.""

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