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Ashley8993

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Reviewed Sweet Potato-Pecan Casserole

Sep 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have never made sweet potatoes before, but I figured I would give it a shot. It turned out great, I could personally go for some extra pecans, but they sure are expensive. I replaced the honey with artificial sweetener and vanilla extract just to knock off some calories. Also, if you don't have a steamer you can just bake the potatoes like a bak"

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