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Ashley Kingsley

Member since Jan 2011

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Reviewed Sweet and Sour Chicken Skewers

May 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

Made these last night and it was a huge success with the husband and child!! I brushed the sauce over the almost finished grilled skewers and kept them brushed every few minutes until done. While waiting for my grilled zucchini to finish I kept the skewers warm under foil and before serving I brushed the sauce on one more time. These were deliciou"

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