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Joined Date: Dec 19, 2010
Reviewed Sour Cream Muffins
"It is easy to make, but the result is not quite good as expected.
I made them for 3rd time today, I used the exact amount of butter, sour cream, and AP flour with baking soda and baking powder, I added some dry herbs for taste and baked them 30 min.
Well they did not rise at all, they were brown from outside and raw from inside, too buttery and st""
I love fruit desserts and light meals with vegetables