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Arleen Gomez

United States

Member since Dec 2012

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Reviewed Meringue Peaks

Dec 28, 2012 in Food Network Community Toolbox on

This was a really good dessert. I did not put it on the heat until the sugar dissolved, what I did was scrabble the egg whites until it was frothy then I added the sugar and the vanilla extract and I fallowed the rest of the recipe. It was tasty and delicious."

Reviewed Penne with Spinach Sauce

Dec 14, 2012 in Food Network Community Toolbox on

Delicious, and fast to make. I made3 this dish for my family and I and they were supriced how fast it was made. I made it just like in the recipe, maybe next time I put something new on the dish. My family loved it and would eat it againg "

Reviewed Mashed Sweet Potatoes

Dec 5, 2012 in Food Network Community Toolbox on

I love this. I made this for thanksgiving and everyone loved it. I did it just like Racheal Ray but I added marshmellows on top when it was warm and then covered it, the steam of the dish melted the marshmellows and it was the best."

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