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Arleen Gomez

United States

Member since Dec 2012

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Reviewed Meringue Peaks

Dec 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was a really good dessert. I did not put it on the heat until the sugar dissolved, what I did was scrabble the egg whites until it was frothy then I added the sugar and the vanilla extract and I fallowed the rest of the recipe. It was tasty and delicious."

Reviewed Penne with Spinach Sauce

Dec 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

Delicious, and fast to make. I made3 this dish for my family and I and they were supriced how fast it was made. I made it just like in the recipe, maybe next time I put something new on the dish. My family loved it and would eat it againg "

Reviewed Mashed Sweet Potatoes

Dec 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love this. I made this for thanksgiving and everyone loved it. I did it just like Racheal Ray but I added marshmellows on top when it was warm and then covered it, the steam of the dish melted the marshmellows and it was the best."

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