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Arkansas man

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Member since Sep 2011

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Reviewed Lobster Corn Creme Brulee

Oct 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

We didn't have lobster, and used a small can of lump crab meat--and it was Super. it could probably make a small can of cat food. It creates an excellent combination of taste and texture.""

Shared Recipe Tri Tip Roast Salt Rub Technique

Sep 17, 2011 on Food.com

"If you prefer a juicy tri-tip roast from the charcoal grill and don't want to marinade over night, try using your favorite seasoned salt, and the indirect method on your grill. If you like this technique, you will find it an easy way to entertain a large number of guests, as cryo bags of tri-tips roasts are typically available through your wholesa..."

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