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Arjai

Oak Harbor, Washington

Member since Mar 2008

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Reviewed City Ham

Apr 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for Christmas, and am making it again for Easter. I will never make another ham- EVER! I didn't have Bourbon, but I did have Applejack brandy (bought for Alton's Apple Pie, and used in every pie crust recipe since then) so I used that instead. "

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