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Reviewed Roasted Tomato Basil Soup
"OMG. this soup is fabulous. I made it exactly as written and I will never ever use any other tomatoe soup. I removed the skins before adding them to the soup and used the immersion blender but left it slightly chunky. It was to die for. Thank you Ina, you are my favorite!
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Saved Recipe Apple Cider Doughnuts (not fried) by RéeLani
Saved Recipe Starbucks Pumpkin Scones by Rachel-Snachel
Favorited Chef P4
Saved Recipe Layered Lemon Pie by Sydney Mike
Saved Recipe Lemon Upside Down Cake by gailanng
Saved Recipe Easy Peasy Lemon Squeezy Pie by Dea Doo
Saved Recipe Pumpkin Spice Ricotta Creme (South Beach Diet) by Bippie
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