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Joined Date: Mar 25, 2011

My Activity

Reviewed Chicken in Mustard

"The chicken portion was FANTASTIC. I don't eat noodles so I replaced the noodles with roasted rutabega. Also, I didn't have tarragon so I just used thyme. The only other change was used alcohol free white wine.

Probably the best recipe I have tried on food network yet!"

Mar 25, 2011 on FoodNetwork.com

Reviewed Chicken in Mustard

"The chicken portion was FANTASTIC. I don't eat noodles so I replaced the noodles with roasted rutabega. Also, I didn't have tarragon so I just used thyme.

Probably the best recipe I have tried on food network yet!"

Mar 25, 2011 on FoodNetwork.com

Reviewed Chicken in Mustard

"The chicken portion was FANTASTIC. I don't eat noodles so I replaced the noodles with roasted rutabega.

Probably the best recipe I have tried on food network yet."

Mar 25, 2011 on FoodNetwork.com

Reviewed Chinese Chicken Salad

"I used apple cider vinegar instead of rice wine.... bit of a mistake as it turned it rather sour. This was my fault but I gave it 4 stars because the chicken part of the recipe is lacking in flavour, need to make sure to add some seasoning aside from the soy. Also you would not go wrong in adding a second can of mandarin oranges, one was a little short imo."

Mar 25, 2011 on FoodNetwork.com

Reviewed Lemon Chicken Breasts

"This just had a funny after taste, maybe I got a bit of the rind in the lemon zest or something but the taste in general was just off.

Some are saying it was too lemony but I could barley taste the lemon in mine!

Not my favourite."

Mar 25, 2011 on FoodNetwork.com

Reviewed Lemon Chicken Breasts

"This just had a funny after taste, maybe I got a bit of the rind in the lemon zest or something but the taste in general was just off. Not my favourite."

Mar 25, 2011 on FoodNetwork.com

About Me

I like low carb but tasty recipes.

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