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Annette1234

Haymarket, Virginia

Member since Dec 2005

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Reviewed Brined Herb-Crusted Turkey with Apple Cider Gravy

Nov 15, 2010 in Food Network Community Toolbox on Food Network

I used this recipe last Thanksgiving and it was incredibly delicious. It definitely takes some extra time and forthought but is worth every minute. I was going to try something different this year but why? This is the perfect bird! Thank you, Anne!

Reviewed Apple Tarte Tatin

Nov 15, 2010 in Food Network Community Toolbox on Food Network

First, I hate to bake. But I made this for a dinner party and I was a rock star!!! It is incredibly delicious. My guests were moaning with every bite. The other poster is correct - the lemon and vanilla bean make this dish. Don't leave either out!

Reviewed Asparagus, Pecorino and Red Onion Salad

Nov 15, 2010 in Food Network Community Toolbox on Food Network

I have made this recipe over and over again because it is delicious!! I never knew asparagus tasted so good raw. The flavors in this are fabulous.

Reviewed Chicken Noodle Soup

Nov 15, 2010 in Food Network Community Toolbox on Food Network

I have a "go to" chicken soup recipe that I have used for years. But I was looking for something a little bit different. I made Chef Anne's chicken soup and it may just become my new "go to" recipe!! I used a whole chicken instead of the pieces because that's what I had on hand. I followed the rest of the recipe exactly. The lemon really brightened...

Reviewed Apple Spice Cake with Cream Cheese Icing

Nov 15, 2010 in Food Network Community Toolbox on Food Network

This cake is simple, very moist and delicious. I have made it twice - both times without the icing because, hey, I was lazy! The second time I sprinkled a little Turbinado sugar on top. Left the nuts out both times because hubby can't eat them. I used Honeycrisp apples because that was what I had on hand. The second time I used water because...

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