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Anne Turlington

Member since Aug 2011

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Reviewed Throwdown's Country Captain Chicken

Aug 2, 2011 in Food Network Community Toolbox on

I have been making curried dishes for many years and this recipe of chef Flay's is really superb. The amount of information is a little daunting but the result is beautiful and delicious. I did use some grated fresh ginger and red pepper flakes instead of the cerrano pepper which I did not have. ""

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