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AnnNet56

DHS, California

Member since Nov 2007

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Reviewed Ginger Ice Cream

Mar 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

I only made the ice cream (not the cookies) and OMG it is great! I actually substituted Splenda for the sugar and you can't even tell. This ice cream is a keeper - thanks Anne!!!""

Favorited Braised Chicken Thighs with 40 Cloves of Garlic

Mar 3, 2012 in Recipes on Cooking Channel

Favorited Thai Cucumbers

Mar 3, 2012 in Recipes on Cooking Channel

Favorited Pork Goulash with Apple and Onion

Mar 3, 2012 in Recipes on Cooking Channel

Favorited Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers

Mar 3, 2012 in Recipes on Cooking Channel

Favorited Mediterranean Bean and Bacon Soup

Mar 3, 2012 in Recipes on Cooking Channel

Favorited Zinfully Delicious Short Ribs

Mar 3, 2012 in Recipes on Cooking Channel

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