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Reviewed Double Potato and Halloumi Bake

Oct 20, 2011 in Food Network Community Toolbox on

Nigella hit a home run with this easy, peasy recipe. Just throw the ingredients in the baking pan and roast away while you unwind from your day. Though the Halloumi is a bit expensive, its worth a try if you've never had it. Think salty mozzarella that browns instead of melting. I am making this tonight with some vegetarian sausages instead and s...

Reviewed Baked Macaroni and Cheese

Apr 10, 2011 in Food Network Community Toolbox on

I double this recipe for a crafting party and it is a glorious beast! Make sure to use the sharpest, best Cheddar you can. I used 1 teaspoon of onion powder instead of the minced onion and it worked just fine. I also used tradition seasoned bread crumbs for lack of good Panko in the grocery store (don't buy Safeway's Panko!). Highly recommended!"

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