COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Apr 09, 2010

My Activity

Reviewed Parker House Rolls

"I just made these for the first time and am eating them right now. Thanks to the other reviews about how dense or heavy this bread was, I gave it a second rise before baking, and they are very light and delicious! Froze half the dough for Thanksgiving. Hopefully the instructions on how to bake from frozen stage are good. Thanks for the step-by-""

Nov 20, 2011 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.