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Angela07

United States

Member since Feb 2012

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Reviewed Beef Stew

Oct 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

We didn't like the recipe. I followed it exactly and I was expecting a lot from it because I did cook some of the Emeril's recipes before and they were great.
I think it had too much thyme. While it was cooking, even my head started to hurt because of the strong thyme smell. It needed more salt too (that's something you can fix). I assumed...

Reviewed Parsnip Puree

Apr 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

pleasant texture and nice substitute for the regular mach potatoes. But the taste was not my favorite - too sweet. "

Reviewed Waffle of Insane Greatness

Apr 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've been looking for the waffle recipe for a long time and I've tried many of different recipes. This recipe makes the best waffles so far. I usually make a lot of waffles so I can freeze them and then toast them quickly in the morning, but these come out dry after the toaster oven. And this was a little disappointing. But when they are fresh the"

Reviewed Cafe Green Salad

Apr 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

thank you!
this is a great dressing and I use it every time I make any kind of green salad"

Reviewed Broccoli and Cheese Soup with Croutons

Apr 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

love the soup ))) easy and healthy!!!"

Reviewed Spicy Tangerine Beef

Apr 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

this is one of my favorite wok dishes so far "

Reviewed Tuscan Vegetable Soup

Apr 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

The soup is really nice. I like that is it easy to make. Sage and thyme work great with all the vegetables. Though next time I'll try it without beans because to my taste they make the soup heavy. "

Reviewed Asparagus Soup

Apr 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love vegetable cream or pureed soups. And I've made a lot of different soups. This is one of my favorite. The flavor is rich and simple at the same time. Definitely will make again and again. "

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