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Andyswife06

Queen Creek, Arizona

Member since Jan 2007

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Reviewed Bacon Wrapped Shrimp With Jalapeno

Dec 30, 2011 in on Food.com

I found a recipe just like this one years ago and it became a family tradition. One tip is to soak the toothpicks prior to skewering so they do not burn under the broiler. Also buy the biggest shrimp you can find if you plan on feeding an army of shrimp lovers and enlist help for larger quantaties. I use Newman Own salad dressing for the marinade,...

Reviewed Dry Rub Ribs- Memphis (Dave's Dinners

Nov 22, 2010 in Food Network Community Toolbox on Food Network

My fave Rib recipe ever! I get requests for this recipe when I make ribs. I need to laminate the recipe and keep it safe. :)

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