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Reviewed Sicilian Fig Cookies

Dec 14, 2010 in Food Network Community Toolbox on

These cookies were VERY time consuming, but also VERY DELICIOUS!! For some reason I had lots of fig mixture left over, so I may re-make the dough for another batch. The dough was on the firm side, so I found it difficult to roll into balls, then flatten out without the dough cracking and separating. I wish the recipe would yield more cookies considering...

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