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Ana Savage

Member since Jun 2011

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Reviewed Mushroom Risotto

Jun 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

I added asparagus with the mushrooms and it added a great bit of crunch. Had no truffle oil either. The Mushroom/ Asparagus risotto receipes all looked to complicated and too fu fu.
I had to vegitarians over for diner and was at a loss what to make . This is easy to follow and so very tasty. I cooked it and let it sit in a big skillett with...

Reviewed Mushroom Risotto

Jun 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

I added asparagus with the mushrooms and it added a great bit of crunch. Had no truffle oil either. The Mushroom/ Asparagus risotto receipes all looked to complicated and too fu fu.
I had to vegitarians over for diner and was at a loss what to make . This is easy to follow and so very tasty. I cooked it and let it sit in a big skillett with...

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