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AmyLove88

Shirley, Massachusetts

Member since Nov 2009

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Reviewed Chicken with Tarragon and White Wine

Dec 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is one of my favorite do-to dinner recipes. My brother is a VERY picky eater, but he goes crazy for this dish! The only change I have made to this recipe is using either rice or chickpea flour for the dusting as we eat gluten free in my house. "

Reviewed Indian-Style Gnocchi

Feb 26, 2012 in Recipes on Cooking Channel

I very much enjoyed this recipe. I used chickpea flour instead of regular flour as I have a gluten allergy, but the flavors all balanced out very nicely! I was not a fan of the arugula, as I do not like warm arugula, but I found it made a wonderful side green to go with it. ""

Favorited Indian-Style Gnocchi

Feb 20, 2012 in Recipes on Cooking Channel

Favorited Monster Mushroom Burger

Feb 18, 2012 in Recipes on Cooking Channel

Favorited Aubergine Caviar

Feb 18, 2012 in Recipes on Cooking Channel

Favorited Pork Chops with Green Olives and Lemon

Feb 18, 2012 in Recipes on Cooking Channel

Favorited Papaya Chicken

Dec 10, 2011 in Recipes on Cooking Channel

Favorited Lobster with Mayonnaise

Dec 3, 2011 in Recipes on Cooking Channel

Favorited Sticky Soy and Orange Beef Rolls

Dec 3, 2011 in Recipes on Cooking Channel

Favorited Spicy Soy Ribs with Sweet and Sour Slaw

Dec 3, 2011 in Recipes on Cooking Channel

Reviewed Pumpkin Pie

Nov 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe. I use a gluten free pie crust from the store, and the filling is fantastic with it!!! :) I've made this pie 5 times in the past month!""

Favorited Pissaladiere

Jul 15, 2011 in Recipes on Cooking Channel

Reviewed Caramelized Onion and Cornbread Stuffing

Jul 10, 2011 in Recipes on Cooking Channel

Since gluten free is a big thing in our family, this stuffing has become the staple of our holiday meals. It's very easy to make, and insanely tasty. Everyone in the family, even the ones who are not on a gluten free diet, adore this dish!"

Favorited Grilled Polenta Crackers with Roasted Pepper Salsa

Jul 10, 2011 in Recipes on Cooking Channel

Reviewed Sausage with Apple and Sage

Jul 10, 2011 in Recipes on Cooking Channel

This is a fantastic recipe! I live a gluten free lifestyle, so I used a gluten free sausage, and this was a tasty appetizer to serve and all of my friends enjoyed it! "

Favorited Sausage with Apple and Sage

Jul 10, 2011 in Recipes on Cooking Channel

Reviewed Caramelized Onion and Cornbread Stuffing

Feb 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

I adore this stuffing because I can use gluten-free cornbread as part of my gluten free thanksgivings and other dinners where we want stuffing. It was great because the people in my family who didn't have a gluten allergy even loved it!

Reviewed Hidden Kisses

Feb 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

I LOVE these cookies. I have played around with it a bit and I have found that if someone you are baking it for does not care for pecans(such as my brother), toasted walnuts work very well as a substitution. :)

Reviewed Roast Loin of Pork with Baked Apples and Cider Gravy

Feb 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was a wonderful dinner, and I love the combination of sweet and savory throughout the entire meal. Definitely going to be added to some of my favorite fall recipes.

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