COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Provencal Roasted Chicken with Honey and Thyme
"Delicious! Loved it. I cut up carrots, onions, and celery and used them on the bottom of the pan instead of a rack. Be careful that the honey doesn't burn on the bottom of the pan. I cooked up some fettuccine to go with it. While the chicken was being carved, I stirred the fettuccine into the vegetables and sauce. Yum!""
Reviewed Fettuccine Alfredo
"Loved it. This was rich, but not too rich. It's so easy and quick to make, and it tastes delicious."
About Me
I love to cook and I love to eat, but I can be a picky eater.
Favorite Foods
Spaghetti, most Asian foods, crabs, lobster, shrimp (especially Shrimp Fra Diavolo), and almost anything with pasta.
Advertisement
