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Murfreesboro, Tennessee

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Reviewed Cannellini Beans with Herbs and Prosciutto

Apr 18, 2012 in Food Network Community Toolbox on

I made this the other day as a healthy side option and it was delicious! My boyfriend went back to get seconds and came back to the table with just a plate full of the beans. He said he could just eat those and be happy. Good job Giada! I have to pull teeth to normally get him to eat veggies and put down the beef."

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