My Profile

AmeliaPottsworth

United States

Member since Sep 2011

Flag This ProfileFlag as Inappropriate

Reviewed Coq Au Vin

Oct 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wow...ridiculously good!!! My husband and I loved this. Definitely serve with plenty of French bread for sopping up the heavenly gravy."

Reviewed Turkey Lasagna

Sep 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe should come with a warning...it's totally addictive! I've made it several times and it always comes out awesome. I've stopped ordering lasagna in restaurants because I know I can make it better now. DH claims to hate goat cheese, so I always hide the empty package in the garbage. He's never noticed it's there.""

Reviewed 40 Cloves and a Chicken

Sep 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love, love, love this recipe!! It's easy and fabulous! I make it at least a couple times a month. Since it's just DH and I, I usually scale it back to 20 Cloves and a couple big chicken breasts and throw some baby red potatoes in to bake with it.""

Reviewed Ricotta Thyme Spaetzle

Sep 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious! I tried this yesterday, despite the reviews that says it's bland. I'm glad I did. It was delicious. The holes in my collander were a bit too small, but I was able to find a deep-fry basket in my cupboard that worked perfectly. I had to add a bit more salt at the end, but it was wonderful...the perfect side dish for the pork roast.""

Reviewed Pork Roast with Hard Cider Gravy

Sep 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yum! After seeing this on the show yesterday, I just had to try it. It was wonderful!! The pork stays nice and moist and the gravy is delicious!! I can't wait to make it again.""

Not what you're looking for? Try: