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AmberRaeAnderson

Member since Jun 2011

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Reviewed Steak Au Poivre

Oct 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Absolutely love this recipe! Have made it twice now, with rib eye steaks as well as petite sirloins. The sauce is delicious and complements the meat well. The brandy adds a wonderful sweetness to the sauce. My family raves about this steak!""

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