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Joined Date: Jan 26, 2011

Birthday: Aug 25

My Activity

Reviewed Cheese Tortellini in Light Broth

"We love this. It's simple, easy, and fast. Why eat unhealthy fast food??? For the people who say it is too bland...did you add the parmesan crisps and pepper?? Plus, if you think it's too bland, it isn't difficult to fix.""

Nov 18, 2011 on FoodNetwork.com

Reviewed Easy Grilled Honey-Dijon Chicken

"I'm not usually a fan of grilled chicken, but this is a great recipe. I only did one thing different, because I hate dry chicken, I continued basting with the marinade. Turned out amazingly."

Jun 18, 2011 on FoodNetwork.com

Reviewed Tilapia Fish Tacos with Arugula

"LOVED it. My boyfriend didn't like it too much because of the mango, but he just picked it out. But I loved all of it. The reviewer that said these were a lot of work were very mistaken. What's easier than cooking fish for a few minutes, whipping up a salad, and crisping some wontons?"

Jun 11, 2011 on FoodNetwork.com

Reviewed Curried Couscous Salad

"Sooo good, a great dish for summer! Very tasty! Will be making again!"

May 21, 2011 on FoodNetwork.com

Reviewed Good Karma Schawarma

"This was very good, the marinade smells delicious, and so did my house! I agree that the reviews that say it is too spicy just have a mild palate. Only complaint, the marinade sticks to the chicken so much I ate too much marinade. "

May 21, 2011 on FoodNetwork.com

Reviewed Bucatini All'Amatriciana with Spicy Smoked Mozzarella Meatballs

"YUMMMMMMMMMMMMMMMM. Made a bruschetta for a side. Delicious! The meatballs are so different from my usual, but so good, I MIGHT just change to these permanently!!!"

May 21, 2011 on FoodNetwork.com

Reviewed Spicy Chicken Tenders with Honey-Mustard

"These were SOOOOOOO good!! The reviews below disturb me, and no offense seem like cook errors. I followed the recipe exactly, and mine were very crispy, but these are fried, so you can expect fried chicken crust. On the episode she is making these to be eaten as finger foods that don't make mess. And they don't! No crumbs on my plate anywhere. The"

May 21, 2011 on FoodNetwork.com

Reviewed Cheddar and Scallion Bread

"I wasn't too keen on it, had a tad too much butter for me, but my boyfriend loved it, so I'll be making it again."

May 20, 2011 on FoodNetwork.com

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